* Exported from MasterCook *

MOCHA MOUSSE SAUCE

Recipe By :From Helen's Aussie Kitchen
Serving Size : 4 Preparation Time :0:00
Categories : 5-10G Low Carb Regional Australian
Sauces Toppings Sweet Znew


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
100 g unsweetened chocolate -- 3-4oz melted
2 tsp instant coffee powder
dissolved in...1 tbsp hot water
1 tbsp Tia Maria -- or Kahlua
3/4 cup whipping cream

When the visitors drop in serve ’em ice cream! Spoon this quickie sauce over the ice cream and wait for the compliments!
Combine the melted chocolate, coffee dissolved in the hot water and the Tia Maria in a bowl. Leave stand until room temperature (about 10 - 15 minutes). Beat the cream until stiff peaks form, fold into the chocolate mixture, serve immediately.










- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 301 Calories; 30g Fat (82.7% calories from fat); 4g Protein; 11g Carbohydrate; 4g Dietary Fiber; 61mg Cholesterol; 21mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 6 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore Oct 2000
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com




Nutr. Assoc. : 0 0 0 0 0