* Exported from MasterCook *

DRESSING-THOUSAND ISLAND

Recipe By :
Serving Size : 4 Preparation Time :0:20
Categories : 5-10G Low Carb Regional Australian
Sauces Dressings Poultry Sauces Dressings Seafood
Sauces Dressings Vegetable Zold


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup mayonnaise
1/2 cup chili sauce
2 hard-boiled eggs -- chopped finely
1 tsp Worcestershire sauce
1/4 cup chopped celery
1 tsp paprika
1/4 cup sweet pickle relish
1/4 green pepper -- chopped finely
1/2 onion -- grated

Combine all ingredients. Mix thoroughly. Chill.













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Per Serving (excluding unknown items): 470 Calories; 50g Fat (88.9% calories from fat); 4g Protein; 10g Carbohydrate; 2g Dietary Fiber; 125mg Cholesterol; 494mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 1/2 Vegetable; 4 Fat; 1/2 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com





Nutr. Assoc. : 0 0 0 0 0 0 0 0 0