* Exported from MasterCook *

ASIAN SATAY DRESSING

Recipe By :
Serving Size : 4 Preparation Time :0:10
Categories : 5-10G Low Carb Dips & Spreads Combo
Regional Asian Sauces Dressings Poultry
Sauces Dressings Vegetable Zold


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons hoisin sauce
1 tablespoon yogurt
2 tablespoons water
2 tablespoons peanut butter
2 drops sesame oil -- dark
1 tablespoon chili sauce -- sweet

Mix well and chill. Try this drizzled over chicken or vegetable dishes.










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Per Serving (excluding unknown items): 69 Calories; 5g Fat (56.5% calories from fat); 2g Protein; 5g Carbohydrate; 1g Dietary Fiber; 1mg Cholesterol; 170mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail www.anigma@ozemail.com.au
web site www.carb-lite.au.com




Nutr. Assoc. : 0 0 0 0 0 0