* Exported from MasterCook *

STEAK SEASONING

Recipe By :
Serving Size : 8 Preparation Time :0:10
Categories : 0-5G Low Carb Seasoning Meat


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Tbsp paprika
1 tsp onion powder
1 tsp garlic powder
1 1/2 tsp salt
1 tsp ground red pepper
3/4 tsp white pepper
3/4 tsp black pepper
1/2 tsp oregano
1/2 tsp thyme

Mix well.
This recipe times 6 = 1 pint







- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 6 Calories; trace Fat (16.5% calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 400mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Fat.

NOTES : NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

Carb-Lite is sponsered by CarbSmart, your Internet connection to low carb specialty foods, books, vitamins, and supplements. Please support our sponser by visitingCarbSmart