* Exported from MasterCook *

SALAD SUPREME SEASONING

Recipe By :
Serving Size : 4 Preparation Time :0:10
Categories : 5-10G Low Carb Seasoning Veg-Fruit


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tbsp sesame seeds
1 tbsp seasoned salt
1 tbsp paprika
1/2 tsp black pepper
4 tsp beef bouillon granules
3 tbsp grated parmesan cheese
1 tbsp poppy seeds
1 tsp onion salt
1/4 tsp garlic powder
1 envelope tomato soup, packet

As given, mix all ingredients and funnel into jar with tight-fitting lid. Store at room temp. Use in 90 days.

Source:
"Source: Gloria Pitzer's Make Alike Recipes"










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Per Serving (excluding unknown items): 88 Calories; 5g Fat (50.6% calories from fat); 4g Protein; 8g Carbohydrate; 1g Dietary Fiber; 3mg Cholesterol; 2013mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 1 Fat; 0 Other Carbohydrates.

NOTES : NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0

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