* Exported from MasterCook *

RANCH DRESSING MIX

Recipe By :
Serving Size : 8 Preparation Time :0:20
Categories : 0-5G Low Carb new
Sauces Dressings All Purpose

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tsp salt
2 tsp garlic powder
2 tsp ground black pepper
8 tsp dried onions -- crushed
2 tsp splenda
2 1/2 tsp paprika
2 1/2 tsp parsley -- flakes

Combine all ingredients in a small bowl and stir to distribute evenly.
Place mixture in dry container with tight fitting lid.
Store in cool, dry place for up to 6 months.
Shake dry mix before measuring for prepared dressing.
To make Ranch Dressing from dry mix: Combine 1 tbsp mix with 1 cup mayonnaise not salad dressing or Miracle Whip! and 1 cup buttermilk.
Combine all ingredients in bowl.
Stir until well blended.
Chill before serving.
Makes about 2 cups of prepared dressing.



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Per Serving (excluding unknown items): 10 Calories; trace Fat (9.5% calories from fat); trace Protein; 2g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 534mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 0 0 0 0 0 0

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