* Exported from MasterCook *

MOCK HONEY MUSTARD DRESSING II

Recipe By :
Serving Size : 12 Preparation Time :0:20
Categories : 0-5G Low Carb new
Sauces Dressings All Purpose

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups mayonnaise
1/2 cup Brown Sugar Twin
1/2 cup splenda + 1 tbsp molasses
1/2 cup Dijon mustard
1/4 cup white vinegar
1/4 cup onions
1/4 cup parsley
1 cup oil

Mix in food processor.



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Per Serving (excluding unknown items): 565 Calories; 65g Fat (98.4% calories from fat); 1g Protein; 1g Carbohydrate; trace Dietary Fiber; 19mg Cholesterol; 439mg Sodium. Exchanges: 0 Lean Meat; 0 Vegetable; 7 1/2 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 32769 0 0 0 0 0 0

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