* Exported from MasterCook *

CREAMY GARLIC PEPPER DRESSING

Recipe By :david Gibson
Serving Size : 4 Preparation Time :0:10
Categories : 0-5G Low Carb new
Sauces Dressings All Purpose

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup mayonnaise
2 tbsp cider vinegar
1 tsp splenda
1 pinch salt
1 cl minced garlic
1 tsp coarsely ground pepper

Whisk all until well blended. Store airtight. Refrigerate up to one month.



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Per Serving (excluding unknown items): 399 Calories; 47g Fat (98.0% calories from fat); 1g Protein; 1g Carbohydrate; trace Dietary Fiber; 19mg Cholesterol; 346mg Sodium. Exchanges: 0 Grain(Starch); 0 Vegetable; 4 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 0 0 0 0 0

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