* Exported from MasterCook *

BASIC FREE DRESSING-D

Recipe By :
Serving Size : 16 Preparation Time :0:10
Categories : 0-5G Low Carb new
Sauces Dressings All Purpose

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------

1/2 cup Vinegar -- cider or wine
1/2 cup water
1/2 tsp dry Mustard
1/2 tsp Pepper
1 tsp Celery seeds
1 tsp Dill seed

Mix all ingredients together thoroughly.
Chill



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Per Serving (excluding unknown items): 2 Calories; trace Fat (18.4% calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 1mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 0 0 0 0 0 0

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