* Exported from MasterCook *

CILANTRO-LIME SALSA

Recipe By :
Serving Size : 6 Preparation Time :0:20
Categories : 5-10G Low Carb Salad

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 sm onion -- finely chopped
1 cup chopped fresh cilantro -- (coriander)
1/4 cup chopped parsley
1/4 cup olive oil -- mix with parsley
3/8 cup lime juice
3 tbsp white vinegar -- distlled
2 cl garlic -- minced
1 jalapeno -- stemmed, seeded and

Mix onion, cilantro, parsley, oil, lime juice, vinegar, garlic, and chile in a non metallic bowl. Makes 2 1/2 cups.

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Per Serving (excluding unknown items): 97 Calories; 9g Fat (80.4% calories from fat); 1g Protein; 4g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 4mg Sodium. Exchanges: 1/2 Vegetable; 0 Fruit; 2 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes

Nutr. Assoc. : 0 0 0 0 0 0 0 0

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