* Exported from MasterCook *

BLUE CHEESE VEGETABLE PIZZAS

Recipe By :
Serving Size : 6 Preparation Time :0:46
Categories : 5-10G Low Carb Pizza


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 sm zucchini -- thinly sliced
3 stalks celery -- thinly sliced
1 lg carrot -- peeled and grated
1 tbsp olive oil
1 14 oz jar pizza sauce -- Ragú Pizza Quick Sau
2 tbsp blue cheese -- crumbled

Preheat broiler/griller. In a large skillet, sauté vegetables in olive oil until tender. Prepare 3 LC pancakes thicker than normal. What we call in OZ drop scones. Top each pancake with 2 tablespoons pizza sauce, sautéed vegetables and cheese. Broil 6" 150mm from heat, 4-6 minutes or until cheese melts.

Cuisine:
"Indian"
Source:
"Ragú"

T(Baking Time):
"0:46"


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Per Serving (excluding unknown items): 95 Calories; 5g Fat (45.2% calories from fat); 3g Protein; 12g Carbohydrate; 2g Dietary Fiber; 2mg Cholesterol; 474mg Sodium. Exchanges: 0 Lean Meat; 2 Vegetable; 1 Fat.

NOTES : NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony @carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0 0

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