* Exported from MasterCook *

IMITATION CHOPPED LIVER

Recipe By :
Serving Size : 8 Preparation Time :0:30
Categories : 5-10G Low Carb Dips & Spreads Combo


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lg onions
2 tbsp vegetable oil
3 hard-boiled eggs
1 lb French-style green beans -- 454g, drained
salt and pepper -- to taste
1 cup chopped walnuts

Using food processor, chop onions. Saute onion in oil in large skillet.
Return onion to food processor and add eggs, green beans and seasonings. Blend thoroughly.
Add walnuts and mix well.
Spoon mixture in to mold or shape into mound on serving plate. Chill.
Serve with veggies or crackers.





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Per Serving (excluding unknown items): 180 Calories; 14g Fat (67.7% calories from fat); 7g Protein; 8g Carbohydrate; 1g Dietary Fiber; 80mg Cholesterol; 24mg Sodium. Exchanges: 0 Grain(Starch); 1 Lean Meat; 1 Vegetable; 2 1/2 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 0 0 0 0 0

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