* Exported from MasterCook *

DIPPING SAUCE: BARBECUE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : 0-5G Low Carb Dips & Spreads Meat


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup barbecue sauce
1 tbsp Italian salad dressing

Stir together.

Source:
"National Pork Producers Council"





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Per Serving (excluding unknown items): 29 Calories; 2g Fat (63.3% calories from fat); trace Protein; 2g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 156mg Sodium. Exchanges: 0 Fruit; 1/2 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 0

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