* Exported from MasterCook *

BLOOMIN' SAUCE AND DIP

Recipe By :
Serving Size : 8 Preparation Time :0:10
Categories : 0-5G Low Carb Dips & Spreads Egg/Cheese


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 oz sour cream -- 125gr
4 oz picante sauce -- 125ml medium-hot
4 oz cream cheese -- 125gr softened
garlic -- to taste
seasoned salt -- to taste

Mix and put in refrigerator to thicken for a day.





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Per Serving (excluding unknown items): 85 Calories; 8g Fat (83.2% calories from fat); 2g Protein; 2g Carbohydrate; 0g Dietary Fiber; 22mg Cholesterol; 169mg Sodium. Exchanges: 0 Lean Meat; 0 Vegetable; 0 Non-Fat Milk; 1 1/2 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes




Nutr. Assoc. : 0 0 0 0 0

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