* Exported from MasterCook *

NANCY'S BAKED OLD STYLE PUMPKIN CHEESECAKE

Recipe By :
Serving Size : 8 Preparation Time :1:00
Categories : 5-10G Low Carb

Dessert Cheesecake Baked


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
24 oz cream cheese -- 750gr
5 eggs
3/4 cup splenda
1 can pumpkin
1 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves

Spray or grease a 9x9" 200mm pan. Soften cheese. Beat all together and pour into pan. Bake 50min-1 hr at 350°F-180°C.


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Per Serving (excluding unknown items): 343 Calories; 32g Fat (82.0% calories from fat); 10g Protein; 6g Carbohydrate; trace Dietary Fiber; 210mg Cholesterol; 286mg Sodium. Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 5 1/2 Fat.


NOTES :> The AUSSIE Low Carb Gourmet Tony Blakemore Oct 2000
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes


Nutr. Assoc. : 0 0 0 0 0 0 0