* Exported from MasterCook *

BLUEBERRY DELIGHT

Recipe By :"Aunt Millie"
Serving Size : 8 Preparation Time :0:30
Categories : 5-10G Low Carb

Dessert Cheesecake Baked


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
- FILLING-
2 eggs -- well-beaten
1/2 lb cream cheese -- 250gr softened
1/2 cup splenda
1/2 tsp vanilla extract
- TOPPING-
1 can blueberries -- or cherries
1 cup whipping cream -- whipped

CRUST Prepare your favorite pastry or nut LC Crust . Press into 9x13" 230x330mm pan.
To well-beaten eggs add splenda then add softened cream cheese. Blend thoroughly. Add vanilla.
Spread on crust and bake @ 350°F-180°C for 15 minutes. Cool. When cool, spread can of blueberries . Refrigerate until ready to eat.
Serve it with whipped cream.


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Per Serving (excluding unknown items): 229 Calories; 22g Fat (83.2% calories from fat); 4g Protein; 6g Carbohydrate; trace Dietary Fiber; 119mg Cholesterol; 110mg Sodium. Exchanges: 1/2 Lean Meat; 0 Fruit; 0 Non-Fat Milk; 4 Fat.


NOTES :> The AUSSIE Low Carb Gourmet Tony Blakemore June. 2001
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes

Nutr. Assoc. : 0 0 0 0 0 0 0 0