* Exported from MasterCook *

SUGAR FREE PECAN FUDGE

Recipe By :
Serving Size : 16 Preparation Time :0:10
Categories : 0-5G Low Carb Confectionary-Fudge


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Cream cheese -- 500g softened
2 oz Unsweetened chocolate -- melted and cooled
1/2 cup splenda
1 tsp Vanilla extract
1/2 cup Chopped pecans

In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth. Stir in pecans. Pour into 8-inch 200mm square baking pan lined with foil. Cover and refrigerate overnight. Cut into 16 squares. Serve chilled.



Source:
"From: Liz Heide "
Start to Finish Time:
"2:45"


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Per Serving (excluding unknown items): 143 Calories; 14g Fat (84.3% calories from fat); 3g Protein; 3g Carbohydrate; 1g Dietary Fiber; 31mg Cholesterol; 84mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 2 1/2 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore June 2003
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0