* Exported from MasterCook *

CHOCOLATE COCONUT DREAM

Recipe By :
Serving Size : 15 Preparation Time :0:00
Categories : 0-5G Low Carb Confectionary-Chocolate


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 oz unsweetened baking chocolate -- 30g
2 tbsp butter
2 tbsp heavy cream
1/2 tsp vanilla
3 tbsp splenda
1 oz almonds -- 30g

Melt butter and chocolate together, mix well. Add in vanilla, heavy cream, and splenda substitute, mix until smooth. Add in coconut and once again, mix well. Drop by spoonfuls onto a plate. Put almonds on a plate, spaced evenly. Pour a spoonful of chocolate mixture on each almond. Chill for at least an hour before eating so you can pick them up.


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Per Serving (excluding unknown items): 42 Calories; 4g Fat (83.3% calories from fat); 1g Protein; 1g Carbohydrate; trace Dietary Fiber; 7mg Cholesterol; 17mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 1 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore 2002
e-mail Tony @carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0 0