* Exported from MasterCook *

OLIVE CHEESE BALLS

Recipe By :Low carbohydrate Cook Book 1974
Serving Size : 20 Preparation Time :0:20
Categories : 0-5G Low Carb
cheese


Amount Measure Ingredient -- Preparation Method
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2 cups grated sharp Cheddar cheese
1/4 cup minced ripe olives
2 tbsp soft butter
1/2 tsp curry powder
1/2 tsp garlic salt

Combine ingredients. Blend until smooth. Chill. Roll into 1 inch balls. Spear with wooden picks.


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Per Serving (excluding unknown items): 55 Calories; 5g Fat (77.0% calories from fat); 3g Protein; trace Carbohydrate; trace Dietary Fiber; 14mg Cholesterol; 144mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore July 2003
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 20081 4282 0 0 0