* Exported from MasterCook *

HOLIDAY CHEESE LOG

Recipe By :Carol Williams{from my friend Muriel}
Serving Size : 20 Preparation Time :0:35
Categories : 0-5G Low Carb
cheese


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb cheddar cheese -- grated
1 lb colby cheese -- grated
8 oz cream cheese -- softened
2 tbsp sour cream
1/8 tsp cayenne pepper
1/8 tsp garlic powder
1 tbsp chopped green onions
1 cup pecans -- finely crushed

-Mix the two grated cheeses with the softened cream cheese.
-Add the seasonings andthe green onions{optional}
-Form into a log and roll in the crushed pecans{or walnuts}
-Wrap log tightly in plastic wrap and chill well.
-To serve cut into thin slices{about 1 tbsp. each}


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Per Serving (excluding unknown items): 260 Calories; 23g Fat (77.7% calories from fat); 12g Protein; 2g Carbohydrate; trace Dietary Fiber; 58mg Cholesterol; 312mg Sodium. Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 0 Non-Fat Milk; 3 1/2 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore July 2003
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0 0 0 0