* Exported from MasterCook *

BACON-CHEESE BALLS

Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : 0-5G Low Carb
cheese


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Bacon -- 500gr
8 oz cream cheese -- 250gr softened
8 oz cheddar cheese -- 250gr shredded
1/4 tsp Onion Powder
1/8 tsp Garlic Powder
1 tsp Worcestershire Sauce
chopped Nuts

cook bacon; drain and crumble. combine with rest of ingredients(except nuts) and form into ball. Roll in nuts.


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Per Serving (excluding unknown items): 270 Calories; 24g Fat (79.1% calories from fat); 13g Protein; 1g Carbohydrate; trace Dietary Fiber; 55mg Cholesterol; 586mg Sodium. Exchanges: 0 Grain(Starch); 2 Lean Meat; 3 1/2 Fat; 0 Other Carbohydrates.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore July 2003
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0 0 0 0 0