* Exported from MasterCook *

PINK TEA REFRESHER

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : 5-10G Low Carb Beverages
Beverages-Tea

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups boiling water
tea bag -- family size
1 cup cranberry juice cocktail
3/8 cup splenda
1 tbsp lemon juice

Pour the hot water over the tea bag in a teapot. Brew for 4 minutes. Remove the tea bag. Pour into pitcher; stir in splenda and cranberry juice cocktail. Add lemon juice. Pour over ice in tall glasses.
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Per Serving (excluding unknown items): 25 Calories; trace Fat (1.5% calories from fat); trace Protein; 6g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 4mg Sodium. Exchanges: 1/2 Fruit.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore Nov. 2000
e-mail Tony @carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes

Nutr. Assoc. : 0 0 0 0 0


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