* Exported from MasterCook *

LEMONADE

Recipe By :
Serving Size : 16 Preparation Time :2:30
Categories : 0-5G Low Carb Beverages
Postedweb04 Salad-Coleslaw


Amount Measure Ingredient -- Preparation Method
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2 cups lemon juice
2 cups splenda
1 gallon water -- 4 litres

Mix all ingredients and chill before serving.

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Per Serving (excluding unknown items): 8 Calories; 0g Fat (0.0% calories from fat); trace Protein; 6g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 7mg Sodium. Exchanges: 0 Fruit.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore July 2003
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes

Nutr. Assoc. : 0 0 0