* Exported from MasterCook *

FRAPPACINO

Recipe By :Carol Williams
Serving Size : 6 Preparation Time :0:00
Categories : 0-5G Low Carb Beverages-Choc Cocoa Coffee


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 cups hot coffee -- strong, coooled
1 cup cream
1 cup water
1/4 cup splenda -- or to taste

-Mix all ingredients together, store in a covered container in the fridge.
-Serve over crushed ice.


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Per Serving (excluding unknown items): 100 Calories; 10g Fat (84.5% calories from fat); 1g Protein; 3g Carbohydrate; 0g Dietary Fiber; 35mg Cholesterol; 19mg Sodium. Exchanges: 2 Fat.

NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore Oct 2000
e-mail Tony @carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes

Nutr. Assoc. : 0 0 0 0