* Exported from MasterCook *
Recipe By :
Serving Size : 8 Preparation Time :0:10
Categories : 0-5G Low Carb Bakery Bakemix-Flour
Amount Measure Ingredient -- Preparation Method
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1 cup soy protein Isolate
1/2 cup gluten, wheat -- flour
1/2 cup ground almonds
Mix all ingredients.
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Per Serving (excluding unknown items): 108 Calories; 5g Fat (41.6% calories from fat); 14g Protein; 2g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 22mg Sodium. Exchanges: 0 Grain(Starch); 2 Lean Meat; 1/2 Fat.
NOTES : The AUSSIE Low Carb Gourmet Tony Blakemore Sept 2000
e-mail Tony@carb-lite.au.com
web site www.carb-lite.au.com
Over 5,000 Low Carb, LC Diabetic, LC Kosher Recipes
Nutr. Assoc. : 0 0 0